Lyons Vineyard is a first-generation, family-run estate in Santa Barbara County, started by Sarah and Skye Lyons after leaving their corporate careers to follow a dream in wine. Through hard work they started from scratch with a commitment to doing things thoughtfully.  They found an outstanding vineyard team who is dedicated to meticulous farming, with the goal to build something meaningful and lasting.

Lyons Vineyard wines are small-batch, handcrafted, Rhône varietal wines (Grenache, Syrah, Mourvèdre, and Viognier) with a focus on balance, freshness, and drinkability. The wines reflect a wind-influenced site in the Los Olivos District AVA, where fruit ripens beautifully while retaining natural energy and lift.

Stop by their table for a tasting experience you won’t get everywhere. Taste wines side by side and see how clone, vintage, and winemaking decisions change what’s in your glass. It is wine made to be explored, shared, and enjoyed.